Everyone will go crazy for these beautiful, vibrant, all-natural strawberry kiwi popsicles! Easy to make with just four ingredients, and much healthier than their store-bought cousins!
In a food processor or blender, combine strawberries, sugar, and lemon juice. Process until smooth.
Nestle kiwi slices into a popsicle mold, pushing them gently up against the sides. Pour in the strawberry puree, cover, add wooden sticks, and place in the freezer.
Freeze for at least 4 hours or overnight, until popsicles are solid. To remove popsicles easily, run the outside of the mold under warm water for 30-60 seconds, then pull the popsicles out. Enjoy!