Super quick, super easy, and packed full of flavor, this Ground Beef and Broccoli recipe uses just one pan and can be on your table in 20 minutes. Serve over rice or noodles for a simple yet satisfying dinner.
Calories: 292 kcal, Carbohydrates: 20 g, Protein: 28 g, Fat: 12 g, Saturated Fat: 3 g, Polyunsaturated Fat: 2 g, Monounsaturated Fat: 6 g, Trans Fat: 0.4 g, Cholesterol: 70 mg, Sodium: 677 mg, Potassium: 693 mg, Fiber: 2 g, Sugar: 15 g, Vitamin A: 462 IU, Vitamin C: 61 mg, Calcium: 62 mg, Iron: 4 mg