New Year’s Candy Board
Hit the candy aisle and have fun with an array of chocolate, caramels, and dried fruit in silver, gold, black, and white tones.
Ingredients
- Mini Rolo candies
- Mini marshmallows
- Gold-wrapped Ferraro Rocher chocolates
- Mini York Peppermint Patties
- Pirouette cookies
- Silver-wrapped chocolates or Hershey’s Kisses
- 1 or 2 white or golden-colored dried fruits or nuts
- toothpicks, cupcake toppers, ribbon optional decorations
Instructions
- Choose one item to place in the center of a large board, either in a large pile or in a small plate or bowl.
- Arrange other candies in clusters around the ring of the board, trying to have similar colors on opposite sides of the circle for visual balance and interest.
- Add toothpicks, cupcake toppers, or sparkly ribbon as desired for a finishing touch. Happy New Year!
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Notes
- Other ideas for adding to the board include dark or white chocolate-covered pretzels, gold-wrapped chocolate coins, white or themed M&Ms, peanut brittle or pecan pralines, Hershey’s Kisses, white meringue cookies, snowball cookies, any dark chocolate — you get the idea!