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Fresh, fast dinners!

Nourish and Fete
Home » By Method » One Pot

One Pot

Shallow bowl full of tortellini simmered in bone broth and garnished with fresh cracked black pepper and grated Parmesan cheese.

Tortellini in Bone Broth

Overhead view of a deep cast iron skillet with an enchilada dish of ground beef, veggies, and tortillas all cooked together in enchilada sauce and spices.

Beef Skillet Enchiladas

Dinner plate of creamy Dijon chicken, skillet-fried potatoes, and green beans, all dressed with a light Dijon cream sauce.

Creamy Dijon Chicken and Potatoes

Shallow bowl full of a simple basil pasta dish with a hint of lemon juice and Parmesan cheese.

Light Lemon Basil Pasta

Overhead view of a large rimmed sheet pan with roasted chicken thighs and veggies seasoned with Herbes de Provence.

Sheet Pan Roasted Chicken Thighs and Veggies

Bowl full of cashew chicken made with ground chicken and a quick homemade sauce, served over rice with broccoli and toasted sesame seeds.

Sesame Cashew Chicken

Skillet dish with thin sliced chicken breasts and asparagus spears cooked with a homemade chimichurri sauce.

Chimichurri Chicken Asparagus Skillet

Bowl of creamy sausage tortellini soup garnished with red pepper and fresh grated Parmesan cheese.

Creamy Sausage Tortellini Soup

White bowl full of red chicken chili topped with avocado, corn chips, and fresh cilantro.

Easy Red Chicken Chili

Small ceramic bowl full of a homemade Thai-inspired red chicken curry with rice noodles.

Thai-Inspired Red Chicken Curry

Close up bowl full of lemon chicken soup with pasta, carrots, parsley, and a rich broth.

Lemon Chicken Soup

Plate with pieces of a whole roast lemon chicken served with roasted carrots, veggies, and herbs.

Whole Roast Lemon Chicken and Veggies

Bowls of creamy crockpot chicken gnocchi, a perfect Olive Garden copycat.

Creamy Crockpot Chicken Gnocchi Soup

Close up of a bowl filled with white bean tortellini soup.

White Bean Tortellini Soup

Close up of a pan-seared chicken breast with fresh peaches, mozzarella, basil, and a balsamic glaze.

Peach Mozzarella Chicken Skillet

Small white plate filled with cheddar pierogies in a sauce of butter, caramelized onions, bacon, and peas.

Pierogies with Bacon and Peas

Large, deep cast iron skillet full of a Santa Fe chicken dish with black beans, corn, and salsa.

Santa Fe Chicken Skillet

Close up of a spoon scooping out a portion of Instant Pot mac and cheese from a small serving bowl.

Instant Pot Mac and Cheese

Large cast iron skillet filled with a one pot meal of curry spiced chicken with cashews, rice, and peas.

One Pot Curry Cashew Chicken and Rice

Low bowl filled with a Mediterranean-inspired beans and greens with Parmesan and Swiss chard.

Brothy Mediterranean Beans and Greens

Large skillet full of penne alla vodka with mushrooms, sun-dried tomatoes, fresh basil, and Parmesan.

Penne Alla Vodka with Mushrooms & Sun-Dried Tomatoes

Small low bowl filled with ground beef and broccoli served over rice with a garnish of toasted sesame seeds.

Ground Beef and Broccoli

Small pasta bowl filled with tortellini cooked in a creamy tomato sauce with fresh basil and Parmesan cheese.

Tortellini with Creamy Tomato Sauce

Shallow bowl with a generous helping of Tuscan style chicken sausage with white beans, spinach, and sun-dried tomatoes.

Tuscan Chicken Sausage White Bean Skillet

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Hi! I'm Monica!

Nourish & Fete is a recipe blog focused on fresh, fast dinner ideas. Browse my easy-to-follow recipes for nourishing meals that use everyday ingredients.

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Shallow bowl full of tortellini simmered in bone broth and garnished with fresh cracked black pepper and grated Parmesan cheese.

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Close up of Korean ground beef served over rice and with an array of fresh veggies.

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Bowl full of grape jelly BBQ meatballs cooked in the slow cooker and served as an appetizer with toothpicks and green onions nearby on the counter.

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