Nourish and Fete
Plate with three black bean tacos.

Simple Black Bean Tacos

These simple, well-seasoned Black Bean Tacos are easy to make from pantry staples, and the filling cooks in no time. So flavorful and satisfying that you’ll never miss the meat! I’ve been making a...

Large plate filled with a lemon herb pasta primavera and a wooden serving spoon.

Lemony Herb Pasta Primavera

This fresh take on Pasta Primavera is loaded with tender-crisp veggies and finished with a light drizzle of lemon and herbs. Ready in less than 30 minutes, and it makes a terrific main dish...

Small glass jar holding lime Caesar dressing.

Lime Caesar Dressing

Lime Caesar Dressing is a cinch to whisk together in about 5 minutes and has an irresistible taste, with tangy Greek yogurt and a hint of fresh citrus. This is a fantastic healthier homemade...

Bowl of homemade teriyaki chicken served with steamed broccoli and rice.

Quick and Easy Teriyaki Chicken

With tender bites of chicken coated in a sweet, silky homemade sauce, this easy Teriyaki Chicken will be a new back-pocket recipe for busy days. Ready in less than 30 minutes! This quick and...

Bowls of rigatoni with pesto and toasted walnuts.

Pesto Rigatoni with Toasted Walnuts

This easy Pesto Rigatoni gets major flavor and texture from a mix of Parmesan, lemon, and buttery toasted walnuts. An easy and fast meatless meal that feels a bit elegant at the same time....

Hi, I'm Monica!

Welcome to Nourish and Fete! I'm a wife and mom of two who loves to photograph and share our tried and true recipes. I believe home cooking can be easy and rewarding, and hope you find inspiration here to help you eat well and celebrate the everyday.